We can provide a Personal Chef for hire. 

All your food is produced and overseen by a qualified and experienced chef. We will make sure that you and your guests are fully catered for and that our food is enjoyed by all.

Require a bar? No problem!

We can sort every thing from a "TEN's" (temporey event notice) to what drink you would like us to supply or even choose from our set menu.

Choose from:

Our Wine & Waiter/s (for Private Dinners)

Our team will open, pour & serve all your drinks & wines for you:  from a glass of bubbly with your canapes to a glass of port for your cheese.

Any drinks/wines will need to be order 14 days prior to your event to ensure we have it in stock for you; any bottles of wine ordered that are unopened at the event can be on a no sale return policy. ("TENS"required & glass hire included).

Pop up bar - you supply the drink and guests help themselves; includes staff to pour drinks at the table on sitting down for their meal, a member of staff to replensh glasses and restock the bar (no "TEN's" required).

Free bar - we buy stock in for you and your guests, we serve the drink when ordered at the bar. Wine waiters (if required) along with glass hire are included. An invoice is sent after the event and payable within ten days; however a deposit is required & also a "TEN's". 

Cash bar - we provide the stock you and your guests, then pay at the bar when ordering, just as at any other bar you would go to; glass hire included plus two member of staff and "TEN's" required.